The Confectioner's and Pastry-cook's Guide, Or, Confectionery Made Easy ...
Author | : George Read |
Publisher | : |
Total Pages | : 98 |
Release | : 1860 |
ISBN-10 | : OCLC:223010465 |
ISBN-13 | : |
Rating | : 4/5 ( Downloads) |
Book Synopsis The Confectioner's and Pastry-cook's Guide, Or, Confectionery Made Easy ... by : George Read
Download or read book The Confectioner's and Pastry-cook's Guide, Or, Confectionery Made Easy ... written by George Read and published by . This book was released on 1860 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt: