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Early History of Soybeans and Soyfoods Worldwide (1024 BCE to 1899):
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The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 351 color photos or illustrations, Free of cha
Patients and Practitioners
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The essays in this volume provide an unusual historical perspective on the experience of illness: they try to reconstruct what being ill (from a minor ailment t