Related Books

Risk-based Official Control of the Food Chain
Language: en
Pages: 73
Authors:
Categories: Food industry and trade
Type: BOOK - Published: 2007 - Publisher: Nordic Council of Ministers

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Risk-based Official Control of the Food Chain
Language: en
Pages:
Authors: Nordisk MinisterrĂ¥d
Categories:
Type: BOOK - Published: 2007 - Publisher:

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Ensuring Safe Food
Language: en
Pages: 209
Authors: Committee to Ensure Safe Food from Production to Consumption
Categories: Medical
Type: BOOK - Published: 1998-09-02 - Publisher: National Academies Press

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How safe is our food supply? Each year the media report what appears to be growing concern related to illness caused by the food consumed by Americans. These fo
Enhancing Food Safety
Language: en
Pages: 589
Authors: National Research Council
Categories: Medical
Type: BOOK - Published: 2010-11-04 - Publisher: National Academies Press

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Recent outbreaks of illnesses traced to contaminated sprouts and lettuce illustrate the holes that exist in the system for monitoring problems and preventing fo
Risk Based Imported Food Control
Language: en
Pages: 169
Authors: Food and Agriculture Organization of the United Nations
Categories: Political Science
Type: BOOK - Published: 2018-06-15 - Publisher: Food & Agriculture Org.

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This FAO manual on Risk based imported food control aims to support competent authorities in improving the effectiveness of the control measures they are overse