Related Books

Postharvest Biology and Nanotechnology
Language: en
Pages: 415
Authors: Gopinadhan Paliyath
Categories: Science
Type: BOOK - Published: 2019-01-30 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

A comprehensive introduction to the physiology, biochemistry, and molecular biology of produce growth, paired with cutting-edge technological advances in produc
Postharvest Nanotechnology for Fresh Horticultural Produce
Language: en
Pages: 486
Authors: Radhakrishnan E.K.
Categories: Technology & Engineering
Type: BOOK - Published: 2023-12-29 - Publisher: CRC Press

DOWNLOAD EBOOK

Food scarcity and insecurity is an alarming issue throughout the world. Postharvest loss due to both mechanical damage and microbial spoilage significantly infl
Postharvest Biology and Technology of Fruits, Vegetables, and Flowers
Language: en
Pages: 497
Authors: Gopinadhan Paliyath
Categories: Technology & Engineering
Type: BOOK - Published: 2009-03-16 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

An increased understanding of the developmental physiology, biochemistry, and molecular biology during early growth, maturation, ripening, and postharvest condi
Postharvest Biology and Technology for Preserving Fruit Quality
Language: en
Pages: 287
Authors: Daniel Valero
Categories: Medical
Type: BOOK - Published: 2010-05-12 - Publisher: CRC Press

DOWNLOAD EBOOK

Interest in the postharvest behavior of fruits and vegetables has a history as long as mankind's. Once we moved past mere survival, the goal of postharvest pres
Food Science and Technology
Language: en
Pages: 602
Authors: Oluwatosin Ademola Ijabadeniyi
Categories: Technology & Engineering
Type: BOOK - Published: 2023-11-06 - Publisher: Walter de Gruyter GmbH & Co KG

DOWNLOAD EBOOK

Food Science and Technology: Fundamentals and Innovation presents the aspects of microbiology, chemistry, nutrition, and process engineering required for the su