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National Shellfish Sanitation Program Manual Of Operations

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National Shellfish Sanitation Program Manual of Operations: Sanitation of shellfish growing areas, 1965 rev., ed. by L.H. Houser
Language: en
Pages: 44

National Shellfish Sanitation Program Manual of Operations: Sanitation of shellfish growing areas, 1965 rev., ed. by L.H. Houser

Authors: United States. Public Health Service. Division of Environmental Engineering and Food Protection
Categories: Meat inspection
Type: BOOK - Published: 1965 - Publisher:

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National Shellfish Sanitation Program Manual of Operations: Public health service apraisal of state shellfish sanitation programs, ed. by E.T. Jensen
Language: en
Pages: 32

National Shellfish Sanitation Program Manual of Operations: Public health service apraisal of state shellfish sanitation programs, ed. by E.T. Jensen

Authors: United States. Public Health Service. Division of Environmental Engineering and Food Protection
Categories: Meat inspection
Type: BOOK - Published: 1965 - Publisher:

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National Shellfish Sanitation Program Manual of Operations
Language: en
Pages: 144

National Shellfish Sanitation Program Manual of Operations

Authors: United States. Public Health Service. Division of Environmental Engineering and Food Protection
Categories: Fisheries
Type: BOOK - Published: 1965 - Publisher:

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National Shellfish Sanitation Program Manual of Operations: Sanitation of the harvesting and processing of shellfish, 1965 rev., comp. and ed. by E.T. Jensen
Language: en
Pages: 68

National Shellfish Sanitation Program Manual of Operations: Sanitation of the harvesting and processing of shellfish, 1965 rev., comp. and ed. by E.T. Jensen

Authors: United States. Public Health Service. Division of Environmental Engineering and Food Protection
Categories: Meat inspection
Type: BOOK - Published: 1965 - Publisher:

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NSSP Shellfish Sanitation Program Manual of Operations: Sanitation of the harvesting, processing, and distribution of shellfish
Language: en
Pages: 196

NSSP Shellfish Sanitation Program Manual of Operations: Sanitation of the harvesting, processing, and distribution of shellfish

Authors:
Categories: Fisheries
Type: BOOK - Published: 1990 - Publisher:

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