Nanotechnology In Edible Food Packaging
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Language: en
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Type: BOOK - Published: 2021-03-27 - Publisher: Springer Nature
p="" This volume delivers a systematic overview of nanotechnology in the development of edible food packaging with noteworthy characteristics for improved food
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Pages: 546
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Type: BOOK - Published: 2017-12-19 - Publisher: CRC Press
The edible food packaging industry has experienced remarkable growth in recent years and will continue to impact the food market for quite some time going into
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Pages: 348
Pages: 348
Type: BOOK - Published: 2018-05-10 - Publisher: Elsevier
Nanotechnology for Food Packaging: Materials, Processing Technologies, and Safety Issues showcases the latest research in the use of nanotechnology in food pack
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Pages: 418
Pages: 418
Type: BOOK - Published: 2022-05-31 - Publisher: John Wiley & Sons
Nanotechnology-Enhanced Food Packaging Timely overview of functional food packaging made with nanotechnology and nanomaterials In Nanotechnology-Enhanced Food P
Language: en
Pages: 305
Pages: 305
Type: BOOK - Published: 2018-11-05 - Publisher: Springer
This book provides an overview of the lastest developments in biobased materials and their applications in food packaging. Written by experts in their respectiv
