Italian, My Way

Italian, My Way
Author :
Publisher : Simon and Schuster
Total Pages : 306
Release :
ISBN-10 : 9781451611083
ISBN-13 : 1451611080
Rating : 4/5 (080 Downloads)

Book Synopsis Italian, My Way by : Jonathan Waxman

Download or read book Italian, My Way written by Jonathan Waxman and published by Simon and Schuster. This book was released on 2011-04-05 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Simple. Seasonal. Inspired. A father of New American cuisine and mentor to chefs like Bobby Flay, Jonathan Waxman introduced a new generation to the pleasures of casual food by shining a spotlight on seasonal produce. Now, in Italian, My Way, he shares the spontaneous and earthy dishes that made him a Top Chef Master and culinary legend, and turned his restaurant Barbuto into a New York destination. Waxman’s rustic Italian food is accessible, delicious, and a joy to prepare. It’s food you cook for friends and family with music in the background and a glass of wine in hand—fresh ravioli with pumpkin and sage, chicken al forno with salsa verde, a blueberry crisp. Italian, My Way gives you the confidence to transform simple ingredients into culinary revelations and create bold and robust flavor without a lot of fuss. You’ll make the perfect blistered-crust pizza and spaghetti alla carbonara, the creamiest risotto with sweet peas and Parmesan, and an unforgettable grilled hanger steak with salsa piccante. Waxman breaks down the culinary lessons of Italy into plain English, helping you sweat less in the kitchen and enjoy cooking more. After all, simpler recipes mean less time planning meals—and more time enjoying them. As chef Tom Colicchio writes in his foreword, “This is food that is meant to be made in your home. Cook it with love and for your family and friends. That’s Italian, Jonathan’s way.”


Italian, My Way Related Books

Italian, My Way
Language: en
Pages: 306
Authors: Jonathan Waxman
Categories: Cooking
Type: BOOK - Published: 2011-04-05 - Publisher: Simon and Schuster

DOWNLOAD EBOOK

Simple. Seasonal. Inspired. A father of New American cuisine and mentor to chefs like Bobby Flay, Jonathan Waxman introduced a new generation to the pleasures o
Eating My Way Through Italy
Language: en
Pages: 305
Authors: Elizabeth Minchilli
Categories: Biography & Autobiography
Type: BOOK - Published: 2018-05-29 - Publisher: St. Martin's Griffin

DOWNLOAD EBOOK

"After a lifetime of living and eating in Rome, Elizabeth Minchilli is an expert on the city's cuisine. While she's proud to share everything she knows about Ro
Midnight In Sicily
Language: en
Pages: 484
Authors: Peter Robb
Categories: Travel
Type: BOOK - Published: 2014-08-05 - Publisher: Farrar, Straus and Giroux

DOWNLOAD EBOOK

A New York Times Book Review Notable Book of the Year A New York Public Library Best Book of the Year From the author of M and A Death in Brazil comes Midnight
Bella Figura
Language: en
Pages: 263
Authors: Kamin Mohammadi
Categories: Self-Help
Type: BOOK - Published: 2018-05-08 - Publisher: Vintage

DOWNLOAD EBOOK

“My ideal type of armchair travel: immersive, insightful, seductive. In Bella Figura, Kamin Mohammadi takes us to the year in Florence that changed her life,
One Dish at a Time
Language: en
Pages: 258
Authors: Valerie Bertinelli
Categories: Cooking
Type: BOOK - Published: 2012-10-16 - Publisher: Rodale

DOWNLOAD EBOOK

The weight-loss icon and star of One Day at a Time traces the story of how she developed a healthy relationship with food, describing happy culinary memories sh