Irradiation For Quality Improvement Microbial Safety And Phytosanitation Of Fresh Produce
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Food irradiation is increasingly used worldwide as a proven and effective method of food preservation, as well as for improvement of food safety and quality. Th
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Drosophila suzukii (Matsumura) (Diptera: Drosophilidae), the spotted wing drosophila (SWD), is the most important pest affecting berry crop production worldwide
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Proceedings of a final research co-ordination meeting of the final research co-ordination programme on irradiation in combination with other processes for impro
