Genomics In Food Safety
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Language: en
Pages: 248
Pages: 248
Type: BOOK - Published: 2018-02-01 - Publisher: Academic Press
Genomics in Food Safety, written by leading experts in the field, is a vital resource in understanding the impact of genomics on food safety. This volume define
Language: en
Pages: 213
Pages: 213
Type: BOOK - Published: 2017-01-23 - Publisher: Springer
This book provides a timely and thorough snapshot into the emerging and fast evolving area of applied genomics of foodborne pathogens. Driven by the drastic adv
Language: en
Pages: 255
Pages: 255
Type: BOOK - Published: 2021-03-22 - Publisher: Frontiers Media SA
Language: en
Pages: 501
Pages: 501
Type: BOOK - Published: 2021-04-14 - Publisher: CRC Press
Molecular landscape for food safety analysis is rapidly revolutionizing because of high resolution and value added resulting analysis of next-generation sequenc
Language: en
Pages: 302
Pages: 302
Type: BOOK - Published: 2018-04-26 - Publisher: Frontiers Media SA
Advances in next-generation sequencing technologies (NGS) are revolutionizing the field of food microbiology. Microbial whole genome sequencing (WGS) can provid
