Fresh From Poland New Vegetarian Cooking From The Old Country
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Language: en
Pages: 259
Pages: 259
Type: BOOK - Published: 2020-03-17 - Publisher: The Experiment
Authentically Polish. All vegetarian. There’s so much more to Polish food than kielbasa and schnitzel: Poland is home to beautiful fruits, vegetables, and gra
Language: en
Pages: 358
Pages: 358
Type: BOOK - Published: 2023-10-24 - Publisher: The Experiment, LLC
“Polish’d brims with dazzling recipes and inviting stories––virtuosic, vegetarian takes on traditional Polish cuisine with multicultural influences.”�
Language: en
Pages: 448
Pages: 448
Type: BOOK - Published: 2014-05-13 - Publisher: Andrews McMeel Publishing
“A culinary trip around the word that will introduce you to exciting dishes you never heard of and offer new twists on old favorites.” —Susan Voisin, foun
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2016-07-14 - Publisher: Hardie Grant Publishing
The food of Poland has long been overlooked, but the time is right for a reinvention. In Polska, young food writer Zuza Zak presents her contemporary take on Po
Language: en
Pages: 359
Pages: 359
Type: BOOK - Published: 2015-05-26 - Publisher: Schocken
Beautifully translated for a new generation of devotees of delicious and healthy eating: a groundbreaking, mouthwatering vegetarian cookbook originally publishe