Foods Nutrition Encyclopedia Two Volume Set
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Language: en
Pages: 1218
Pages: 1218
Type: BOOK - Published: 1993-11-09 - Publisher: CRC Press
Foods and Nutrition Encyclopedia, 2nd Edition is the updated, expanded version of what has been described as a "monumental, classic work." This new edition cont
Language: en
Pages: 2458
Pages: 2458
Type: BOOK - Published: 1993-11-09 - Publisher: CRC Press
Foods and Nutrition Encyclopedia, Second Edition is the updated, expanded version of what has been described as a "monumental, classic work." This new edition c
Language: en
Pages: 529
Pages: 529
Type: BOOK - Published: 2002-01-13 - Publisher: Elsevier
The Encyclopedia of Foods: A Guide to Healthy Nutrition is a definitive resource for what to eat for maximum health as detailed by medical and nutritional exper
Language: en
Pages: 1990
Pages: 1990
Type: BOOK - Published: 2018-10-08 - Publisher: CRC Press
PRINT/ONLINE PRICING OPTIONS AVAILABLE UPON REQUEST AT [email protected] Containing case studies that complement material presented in the text,
Language: en
Pages: 912
Pages: 912
Type: BOOK - Published: 2010-05-11 - Publisher: Simon and Schuster
From the bestselling authors of The Encyclopedia of Natural Medicine, the most comprehensive and practical guide available to the nutritional benefits and medic