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Exotic Tastes of Sri Lanka
Language: en
Pages: 0
Authors: Suharshini Seneviratne
Categories: Cookery, Sri Lankan
Type: BOOK - Published: 2003 - Publisher:

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The breathtaking island of Sri Lanka lies in the Indian Ocean and is separated from southeastern India by a mere 30-mile chain of shoals. This proximity to Indi
Sri Lanka in Pictures
Language: en
Pages: 84
Authors: Sara Hoffmann
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2005-12-30 - Publisher: Twenty-First Century Books

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Describes the history, government, economy, people, geography, and cultural life of Sri Lanka.
Flavors of Slovenia
Language: en
Pages: 244
Authors: Heike Milhench
Categories: Cooking
Type: BOOK - Published: 2007 - Publisher: Hippocrene Books

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Enjoy this sampler of a diverse culinary heritage and culture, replete with 200 delicious recipes, a section on well-known Slovenian beers and wines, and storie
Aprovecho
Language: en
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Authors: Teresa Cordero-Cordell
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This is a celebration of the food and culture of the Us-Mexico border region. This comprehensive book contains over 250 recipes -- from enchiladas, quesadillas,
Sweet Hands
Language: en
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Authors: Ramin Ganeshram
Categories: Cooking
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Callalloo and Buss Up Shut, Mother-in-Law And Kuchela, Chip Chip and Doubles. The verbiage of Trinidad's cuisine is both lyrical and mysterious. The variety of