Dietary Reference Intakes For Water Potassium Sodium Chloride And Sulfate
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Language: en
Pages: 639
Pages: 639
Type: BOOK - Published: 2005-06-18 - Publisher: National Academies Press
Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate The Dietary Reference Intakes (DRIs) are quantitative estimates of nutrient intake
Language: en
Pages: 595
Pages: 595
Type: BOOK - Published: 2019-08-26 - Publisher: National Academies Press
As essential nutrients, sodium and potassium contribute to the fundamentals of physiology and pathology of human health and disease. In clinical settings, these
Language: en
Pages: 798
Pages: 798
Type: BOOK - Published: 2002-07-19 - Publisher: National Academies Press
This volume is the newest release in the authoritative series issued by the National Academy of Sciences on dietary reference intakes (DRIs). This series provid
Language: en
Pages: 335
Pages: 335
Type: BOOK - Published: 2017-12-21 - Publisher: National Academies Press
Since 1938 and 1941, nutrient intake recommendations have been issued to the public in Canada and the United States, respectively. Currently defined as the Diet
Language: en
Pages: 506
Pages: 506
Type: BOOK - Published: 2010-11-14 - Publisher: National Academies Press
Reducing the intake of sodium is an important public health goal for Americans. Since the 1970s, an array of public health interventions and national dietary gu
