Cooking Columbus
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Language: en
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Pages: 298
Type: BOOK - Published: 2018-10-30 - Publisher: Xlibris Corporation
Cooking Columbus was a challenge to write from the very beginning due to the dark chapter in history for the peace-loving Arawaks, Tainos, and the warriors of t
Language: en
Pages: 160
Pages: 160
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For nearly a century Columbus, Ohio pizza parlors have served up delicious meals by the tray and by the slice. This history goes back to the 1930s, when TAT Ris
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Pages: 259
Type: BOOK - Published: 1993-04-05 - Publisher: Simon and Schuster
"When Christopher Columbus stumbled upon America in 1492, the Italians had no pasta with tomato sauce, the Chinese had no spicy Szechuan cuisine, and the Aztecs
Language: en
Pages: 244
Pages: 244
Type: BOOK - Published: 1992 - Publisher:
"A lively look at how each generation of Americans has reinvented Columbus in its own image and for its own purposes. Was Christopher Columbus a hero or a villa
Language: en
Pages: 217
Pages: 217
Type: BOOK - Published: 2001-10-17 - Publisher: Columbia University Press
We know where he went, what he wrote, and even what he wore, but what in the world did Christopher Columbus eat? The Renaissance and the age of discovery introd
