Related Books

Biopolymer Engineering in Food Processing
Language: en
Pages: 405
Authors: Vania Regina Nicoletti Telis
Categories: Science
Type: BOOK - Published: 2012-05-29 - Publisher: CRC Press

DOWNLOAD EBOOK

Due to their unique properties and ability to interact with other food components, biopolymers have traditionally played a major role in food processing. Biopol
Biopolymer Engineering in Food Processing
Language: en
Pages: 419
Authors: Vania Regina Nicoletti Telis
Categories: Science
Type: BOOK - Published: 2012-05-29 - Publisher: CRC Press

DOWNLOAD EBOOK

Due to their unique properties and ability to interact with other food components, biopolymers have traditionally played a major role in food processing. Biopol
Biopolymers for Food Design
Language: en
Pages: 536
Authors: Alexandru Mihai Grumezescu
Categories: Technology & Engineering
Type: BOOK - Published: 2018-04-03 - Publisher: Academic Press

DOWNLOAD EBOOK

Biopolymers for Food Design, Volume 20 in the Handbook of Bioengineering series, describes how biopolymers have made a major impact in the food industry, from f
Biopolymer-Based Formulations
Language: en
Pages: 966
Authors: Kunal Pal
Categories: Technology & Engineering
Type: BOOK - Published: 2020-01-18 - Publisher: Elsevier

DOWNLOAD EBOOK

Biopolymer-Based Formulations: Biomedical and Food Applications presents the latest advances in the synthesis and characterization of advanced biopolymeric form
Biopolymer-Based Food Packaging
Language: en
Pages: 516
Authors: Santosh Kumar
Categories: Technology & Engineering
Type: BOOK - Published: 2022-03-01 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

Biopolymer-Based Food Packaging Explore the latest developments and advancements in biopolymer-based food packaging In Biopolymer-Based Food Packaging: Innovati