Beverage Basics
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Language: en
Pages: 468
Pages: 468
Type: BOOK - Published: 2011-09-13 - Publisher: John Wiley & Sons
Beverage Basics presents a new approach to understanding wine and other alcoholic beverages. The book includes an introduction to alcoholic beverages, informati
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Type: BOOK - Published: 2020-10-27 - Publisher: Blue Rose Publishers
It provides readers with the history of the Alcoholic beverage, and appreciation of wine, beer, and spirits;
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Type: BOOK - Published: 2021-09-30 - Publisher:
The world of beverage management is expanding and changing at a rapid pace. The Beverage Service World provides readers with a comprehensive inside look at the
Language: en
Pages: 739
Pages: 739
Type: BOOK - Published: 2012-06-05 - Publisher: John Wiley & Sons
The Bar and Beverage Book explains how to manage the beverage option of a restaurant, bar, hotel, country club—any place that serves beverages to customers. I
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1991-01-16 - Publisher: Wiley
Since the First Edition of this book was published, customer attitudes toward drinking have shifted yet the basic elements of bar and beverage management remain