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Agri-Food Commodity Chains and Globalising Networks
Language: en
Pages: 258
Authors: Richard Le Heron
Categories: Science
Type: BOOK - Published: 2016-03-16 - Publisher: Routledge

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Within the international agri-food community at least four theoretical targets are attracting increasing attention. They are: (1) the established notions of net
Agri-food Commodity Chains and Globalising Networks
Language: en
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Agri-Food Commodity Chains and Globalising Networks
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Within the international agri-food community at least four theoretical targets are attracting increasing attention. They are: (1) the established notions of net
International agrifood chains and networks
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"This book brings together a rich collection of material on management and organization in agri-food chains and networks. Producers, processors, traders and ret
Localizing Global Food
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Authors: Agni Kalfagianni
Categories: Political Science
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Short food supply chains (SFSCs) rely primarily on local production and processing practices for the provision of food and are, in principle, more sustainable i