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A Rich and Tantalizing Brew
Language: en
Pages: 226
Authors: Jeanette M. Fregulia
Categories: History
Type: BOOK - Published: 2019-03-04 - Publisher: University of Arkansas Press

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The history of coffee is much more than the tale of one luxury good—it is a lens through which to consider various strands of world history, from food and foo
Rooted Resistance
Language: en
Pages: 319
Authors: Ross Singer
Categories: Social Science
Type: BOOK - Published: 2020-09-01 - Publisher: University of Arkansas Press

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From farm-to-table restaurants and farmers markets, to support for fair trade and food sovereignty, movements for food-system change hold the promise for deeper
A Rich Brew
Language: en
Pages: 382
Authors: Shachar Pinsker
Categories: History
Type: BOOK - Published: 2018-05-15 - Publisher: NYU Press

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Finalist, 2018 National Jewish Book Award for Modern Jewish Thought and Experience, presented by the Jewish Book Council Winner, 2019 Jordan Schnitzer Book Awar
Elegy Beach
Language: en
Pages: 385
Authors: Steven R. Boyett
Categories: Fiction
Type: BOOK - Published: 2010-10-26 - Publisher: Penguin

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Twenty-seven years ago, technology died. The fundamental laws of the universe had inexplicably changed. Now, Fred Garey's best friend Yan believes he's found a
Beer Places
Language: en
Pages: 421
Authors: Daina Cheyenne Harvey
Categories: Cooking
Type: BOOK - Published: 2023-03-06 - Publisher: University of Arkansas Press

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"Beer Places is both a road map for craft beer and an academic analysis of craft beer's ties to place. Collected into sections that address authenticity and rev